Join us for our annual County Cooking Competition.

 
A three course meal is to be prepared for a team of 4 people (and a small taster portion for judging) with a maximum budget of £25, (points will be deducted for exceeding the budget).

Teams should consist of 4 Scouts or Explorers and you will have 2 hours for cooking.

 
2025's THEME
'Winter to Spring Fusion' - a blend of cosy winter recipes with fresh, early spring ingredients.
 
 
TOLMERS ACTIVITY CENTRE
10am - mid afternoon.

PRICE:
£30.00 per team

Booking closes Friday 7 February at 8am.
​​​